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Stir Fried Shrimp with Spicy Orange Sauce

You may remember my post from last year, when I was on a mission to go through my old magazines and save any promising recipes while recycling the rest of the magazine.
2 Servings - ellysaysopa.com
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Servings:2  | Calories:381 | Total Fat:19g  | Chol:214mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 3g
15 %
Total Carb 26g
9 %
Fiber 4g
16 %
Sugars 12g
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Cholesterol 214mg
71 %
Sodium 1613mg
67 %
Protein 28g
56 %
Calories:
31% Shrimp
30% Cashews
20% Others combined
16% Canola oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 lb. peeled and deveined shrimp
1/2 Tbsp. cornstarch
2 Tbsp. fresh orange juice
1 Tbsp. low sodium soy sauce
1 Tbsp. honey
1/2 Tbsp. rice wine vinegar
1 Tbsp. chili paste, such as sambal oelek
1 Tbsp. canola oil
1/2 Tbsp. minced ginger
2 garlic cloves, minced
1/4 cup cashews
3 Tbsp. chopped green onions

Directions : View recipe directions on ellysaysopa.com
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