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Steak with Sweet Potato Hash

This recipe contains sweet potatoes, boneless sirloin steak, extra-virgin olive oil, unsalted butter, light brown sugar and more.
4 Servings - 40 min - foodnetwork.com
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Servings:4  | Calories:464 | Total Fat:21g  | Chol:72mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 7g
35 %
Total Carb 46g
15 %
Fiber 7g
28 %
Sugars 12g
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Cholesterol 72mg
24 %
Sodium 654mg
27 %
Protein 25g
50 %
Calories:
36% Sweet potatoes
26% Boneless sirloin steak
20% Extra-virgin olive oil
16% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 large sweet potatoes (about 1 3/4 pounds), cut into 1 inch chunks
2 teaspoons packed light brown sugar
2 teaspoons smoked paprika
Kosher salt
1 1 1/4 -pound boneless sirloin steak (about 1 1/2 inches thick)
3 tablespoons extra-virgin olive oil
1 to 2 tablespoons chopped pickled jalapenos, plus 2 tablespoons brine from the can
2 tablespoons unsalted butter, cut into pieces
1 small yellow bell pepper, chopped
1 bunch scallions, chopped
1 tablespoon chopped fresh parsley

Directions : View recipe directions on foodnetwork.com
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