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Steak with Brandied Blue Cheese Sauce

This Steak with Brandied Blue Cheese Sauce recipe contains beef sirloin steak, athenos crumbled blue cheese, whipping cream, brandy, beef broth and more.
4 Servings - 30 min -
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Servings:4  | Calories:348 | Total Fat:19g  | Chol:111mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 11g
55 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 0g
Cholesterol 111mg
37 %
Sodium 810mg
34 %
Protein 33g
65 %
42% Beef sirloin steak
26% ATHENOS Crumbled Blue Cheese
16% Whipping cream
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 boneless top beef sirloin steak (1 lb.)
1/4 cup brandy
1 cup beef broth
3/4 cup ATHENOS Crumbled Blue Cheese
1/4 cup whipping cream
2 Tbsp. GREY POUPON Country Dijon Mustard
4 tsp. finely chopped fresh parsley

Directions : View recipe directions on
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