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photo Skirt Steak Salad with Blue Cheese Recipe | Say Mmm

Skirt Steak Salad with Blue Cheese

This Skirt Steak Salad with Blue Cheese recipe contains skirt steak, crumbled blue cheese, olive oil, baby arugula, red onion and more.
4 Servings -
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Servings:4  | Calories:367 | Total Fat:25g  | Chol:95mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 10g
50 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 2g
Cholesterol 95mg
32 %
Sodium 487mg
20 %
Protein 32g
63 %
50% Skirt steak
27% Crumbled blue cheese
17% Olive oil
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 pound skirt steak, trimmed of excess fat if necessary, halved crosswise, at room temperature
1 to 2 tablespoons olive oil
1 pint (2 cups) cherry tomatoes, halved
1/2 cup (about 4 ounces) crumbled blue cheese
1/2 pound baby arugula
Vinaigrette (below)
3 tablespoons minced chives, 2 thinly sliced scallions or 3 tablespoons finely chopped red onion, for garnish

Directions : View recipe directions on
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