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photo Steak and Potato Salad with Horseradish Dressing Recipe | Say Mmm

Steak and Potato Salad with Horseradish Dressing

The classic combination of steak and potatoes gets a summer makeover with the addition of fresh grilled corn and green beans.
4 Servings - delish.com
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Servings:4  | Calories:432 | Total Fat:15g  | Chol:90mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 4g
20 %
Total Carb 37g
12 %
Fiber 6g
24 %
Sugars 8g
---
Cholesterol 90mg
30 %
Sodium 312mg
13 %
Protein 37g
75 %
Calories:
42% Sirloin steak
22% Others combined
20% Potatoes
14% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pounds baby potatoes, scrubbed
12 ounces (about 3 cups) green beans, trimmed
0.5 cups sliced fresh chives or scallion greens
0.25 cups reduced-fat sour cream
3 tablespoons white-wine vinegar or red-wine vinegar
2 tablespoons prepared horseradish
1 tablespoons Worcestershire sauce
1 teaspoons freshly ground pepper, divided
2 tablespoons extra-virgin olive oil
1 pounds (1-1 1/4 inches thick) sirloin steak or strip steak, trimmed
0.25 teaspoons salt
2 ears corn, husked

 Directions : View recipe directions on delish.com
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