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photo Spicy Pumpkin Cake with Chocolate Chunks Recipe | Say Mmm

Spicy Pumpkin Cake with Chocolate Chunks

Start with a simple boxed cake mix, and add a few simple ingredients to take it to a whole new level. The combination of pumpkin and chocolate is absolutely scrumptious. A sure-fire hit with your family and guests.
16 Servings - 1 hr 30 min - kraftrecipes.com
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Servings:16  | Calories:132 | Total Fat:8g  | Chol:19mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 5g
25 %
Total Carb 14g
5 %
Fiber 1g
4 %
Sugars 11g
---
Cholesterol 19mg
6 %
Sodium 65mg
3 %
Protein 2g
4 %
Calories:
42% BAKER'S Semi-Sweet Chocolate
36% PHILADELPHIA Cream Cheese
12% Others combined
8% Canned pumpkin
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (2-layer size) spice cake mix
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened, divided
1 cup canned pumpkin
1 tsp. ground cinnamon
1/2 tsp. ground ginger
6 squares BAKER'S Semi-Sweet Chocolate , coarsely chopped
1/2 cup thawed COOL WHIP Whipped Topping
2 Tbsp. sugar

 Directions : View recipe directions on kraftrecipes.com
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