Spiced Pumpkin Praline Roll

All the flavors of fall are rolled into this delectable dessert. Make this spicy pumpkin cake roll, and use the remaining cake mix to make a quick batch of cupcakes!

10 Servings - 1 hr 7 min - bettycrocker.com

Servings:10 | Calories:217 | Total Fat:16g | Chol:93mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 16g

25 %

Sat Fat 8g

40 %

Total Carb 17g

6 %

Fiber 1g

4 %

Sugars 14g

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Cholesterol 93mg

31 %

Sodium 69mg

3 %

Protein 3g

7 %

Calories:

36% Whipping cream

26% Others combined

19% Brown sugar

17% Cream cheese

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.

Incomplete info for : Betty Crocker

3 eggs
2/3 cup canned pumpkin (not pumpkin pie mix)
1/2 box Betty Crocker SuperMoist yellow cake mix (about 1 2/3 cups)
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
About 2 tablespoons powdered sugar
4 oz (from 8 oz package) cream cheese, softened
1/2 cup packed brown sugar
1 cup whipping cream
1/4 cup chopped pecans, toasted

Directions : View recipe directions on bettycrocker.com

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