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Spiced Pumpkin Praline Roll

All the flavors of fall are rolled into this delectable dessert. Make this spicy pumpkin cake roll, and use the remaining cake mix to make a quick batch of cupcakes!
10 Servings - 1 hr 7 min -
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Servings:10  | Calories:217 | Total Fat:16g  | Chol:93mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 8g
40 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 14g
Cholesterol 93mg
31 %
Sodium 69mg
3 %
Protein 3g
7 %
36% Whipping cream
26% Others combined
19% Brown sugar
17% Cream cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Betty Crocker


3 eggs
2/3 cup canned pumpkin (not pumpkin pie mix)
1/2 box Betty Crocker SuperMoist yellow cake mix (about 1 2/3 cups)
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
About 2 tablespoons powdered sugar
4 oz (from 8 oz package) cream cheese, softened
1/2 cup packed brown sugar
1 cup whipping cream
1/4 cup chopped pecans, toasted

Directions : View recipe directions on
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