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Soy Ginger Salmon

Salmon is marinated overnight in soy sauce, brown sugar, orange juice, spices, and fresh ginger; then broiled to perfection! My family and friends rave about this fish.
4 Servings - 20 min -
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Servings:4  | Calories:278 | Total Fat:10g  | Chol:66mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 21g
7 %
Fiber 0g
0 %
Sugars 18g
Cholesterol 66mg
22 %
Sodium 1032mg
43 %
Protein 27g
54 %
57% Salmon fillets
22% Brown sugar
11% Olive oil
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 pound salmon fillets
1/3 cup brown sugar, divided
2 teaspoons lemon pepper, divided
1 teaspoon garlic powder, divided
1/3 cup low sodium soy sauce
1 tablespoon olive oil
1 (1 inch) piece fresh ginger root, minced
1/3 cup orange juice

Directions : View recipe directions on
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