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photo Southwestern Egg Rolls with Avocado Ranch Recipe | Say Mmm

Southwestern Egg Rolls with Avocado Ranch

This Southwestern Egg Rolls with Avocado Ranch recipe contains shredded Mexican cheese, diced green chiles, black beans, corn, spinach and more.
48 Servings - cakeandallie.com
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Servings:48  | Calories:44 | Total Fat:2g  | Chol:5mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 6g
2 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 5mg
2 %
Sodium 258mg
11 %
Protein 2g
4 %
Calories:
39% Shredded Mexican cheese
21% Diced green chiles
21% Others combined
18% Black beans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Wonton wrappers

Ingredients

2 cups frozen corn, thawed
1-15 oz can black beans, rinsed and drained
1-9 oz package frozen chopped spinach, thawed and squeezed dry with paper towel
2 cups shredded Mexican cheese
1-7oz can diced green chiles, drained
4 green onions, finely chopped
1 tsp ground cumin
1/2 tsp chili powder
1 tsp salt
1/2 tsp cayenne pepper
1 package of egg roll or wonton wrappers

Directions : View recipe directions on cakeandallie.com
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