Servings:4 | Calories:615 | Total Fat:18g | Chol:50mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
Sat Fat 4g
Total Carb 85g
32% Others combined
13% Cooked chicken
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 TBSP olive oil 1 red pepper diced 3.4 oz can of diced green chiles 2 cups dry penne 1 cup frozen corn or the corn from two ears 2 cups cooked chicken 1 cup black beans rinsed and drained 14 oz jarred alfredo 2 TBSPS taco seasoning
Directions : View recipe directions on wineandglue.com