Servings:4 | Calories:631 | Total Fat:15g | Chol:268mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 3g
15 %
Total Carb 61g
20 %
Fiber 5g
20 %
Sugars 1g
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Cholesterol 268mg
89 %
Sodium 28612mg
1192 %
Protein 61g
123 %
Calories:
40% Chicken
36% Self-rising flour
15% Others combined
7% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 eggs 1/3 cup water About 1 cup hot red pepper sauce (recommended: Texas Pete) 2 cups self-rising flour 1 teaspoon pepper 1 (1 to 2 1/2 pound) chicken, cut into pieces Oil, for frying, preferably peanut oil 1 cup salt 1/4 cup black pepper 1/4 cup garlic powder
Directions : View recipe directions on foodnetwork.com
