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photo Smashed Potatoes with Sour Cream and Chives Recipe | Say Mmm

Smashed Potatoes with Sour Cream and Chives

This Smashed Potatoes with Sour Cream and Chives recipe contains yukon gold potatoes, reduced fat sour cream, chicken broth, fresh chives.
4 Servings - 30 min -
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Servings:4  | Calories:342 | Total Fat:2g  | Chol:6mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 73g
24 %
Fiber 11g
44 %
Sugars 5g
Cholesterol 6mg
2 %
Sodium 574mg
24 %
Protein 9g
17 %
91% Yukon gold potatoes
6% Reduced fat sour cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 1/4 pounds Yukon gold potatoes (4 medium) unpeeled, cut into 1 inch pieces
1/4 cup low-sodium chicken broth, warmed
1/4 cup reduced fat sour cream
1 1/2 tablespoons chopped fresh chives
Freshly ground black pepper

Directions : View recipe directions on
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