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photo Slow Cooker Southwestern Chicken Chili Recipe | Say Mmm

Slow Cooker Southwestern Chicken Chili

Warm up a winter night with this spicy soup, which takes just 20 minutes to get cookin'.
6 Servings - 8 hr 20 min - bettycrocker.com
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Servings:6  | Calories:255 | Total Fat:5g  | Chol:78mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 28g
9 %
Fiber 8g
32 %
Sugars 6g
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Cholesterol 78mg
26 %
Sodium 999mg
42 %
Protein 26g
51 %
Calories:
44% Boneless skinless chicken thighs
25% Pinto beans
22% Others combined
8% Picante sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup chopped onions (2 medium)
1 medium green bell pepper, chopped (1 cup)
3 cloves garlic, minced
3 tablespoons cornmeal
2 tablespoons chili powder
3 teaspoons dried oregano leaves
1 teaspoon ground cumin
1/2 teaspoon salt
1 1/4 lb boneless skinless chicken thighs, cut into 1 inch pieces
1 jar (16 oz) medium picante sauce
1 can (15 to 16 oz) pinto beans, undrained
1 can (14.5 oz) diced tomatoes, undrained
Sliced green onion, if desired

Directions : View recipe directions on bettycrocker.com
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