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Skillet Parmesan Zucchini

This Skillet Parmesan Zucchini recipe contains kraft 2% milk, spaghetti sauce, zucchini, kraft grated parmesan cheese, red pepper and more.
4 Servings - 26 min - kraftrecipes.com
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Servings:4  | Calories:99 | Total Fat:3g  | Chol:7mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 13g
4 %
Fiber 3g
12 %
Sugars 10g
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Cholesterol 7mg
2 %
Sodium 202mg
8 %
Protein 5g
11 %
Calories:
29% Others combined
25% KRAFT 2% Milk
24% Spaghetti sauce
19% Zucchini
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 small red pepper , chopped
1 small onion , chopped
4 small zucchini (1 lb.), thinly sliced
1/2 cup spaghetti sauce
3/4 cup KRAFT 2% Milk Shredded Mozzarella Cheese
2 Tbsp. KRAFT Grated Parmesan Cheese

Directions : View recipe directions on kraftrecipes.com
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