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Skillet Chicken and Broccoli

This tasty skillet dinner has it all - chicken, rice, Progresso mushroom soup and Green Giant Valley Fresh Steamers™ broccoli blended in a quick meal that's ready in 30 minutes.
4 Servings - 30 min -
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Servings:4  | Calories:384 | Total Fat:7g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 47g
16 %
Fiber 3g
12 %
Sugars 2g
Cholesterol 73mg
24 %
Sodium 194mg
8 %
Protein 32g
63 %
45% Long-grain white rice
33% Boneless skinless chicken breast halves
13% Others combined
8% Vegetable oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 cup uncooked regular long-grain white rice
1 tablespoon vegetable oil
1 package (1 lb) boneless skinless chicken breast halves
1 can (18 oz) Progresso Vegetable Classics creamy mushroom soup
1 bag (12 oz) Green Giant Valley Fresh Steamers frozen broccoli & cheese sauce
1/4 teaspoon ground thyme
1/4 teaspoon ground black pepper

Directions : View recipe directions on
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