Singapore Noodles

Singapore noodles are a Chinese-American rice noodle dish with shrimp, pork, vegetables and curry powder. Make this Chinese take-out favorite at home.

norecipes.com

Servings:?? | Calories:448 | Total Fat:9g | Chol:214mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 9g

14 %

Sat Fat 3g

13 %

Total Carb 39g

13 %

Fiber 11g

43 %

Sugars 13g

---

Cholesterol 214mg

71 %

Sodium 4437mg

185 %

Protein 53g

107 %

Calories:

40% Others combined

32% Pork

17% Shrimp

9% Curry powder

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

4 ounces small shrimp, peeled and deveined
4 ounces pork, cut into strips
2 teaspoon soy sauce
2 teaspoon Chinese rice wine
1 teaspoon corn starch
2 tablespoons curry powder
2 tablespoons fish sauce
1 tablespoon oyster sauce
3/4 cup chicken stock
2 cloves of garlic, minced
1 tablespoon minced ginger
1/2 medium onion, sliced
1/2 red bell pepper, chopped
1/2 green bell pepper, chopped
8 ounce can of strip bamboo (julienned)
4 ounces bean sprouts
3 green onions, sliced thin

Directions : View recipe directions on norecipes.com

Garlic Ginger Singapore Noodles

Singapore Noodles

Singapore Noodles with Pan-Fried Tofu

More recipes like Singapore Noodles

Free Sign Up | Login

Print Grocery List

Save Recipe

Meal

Make Meal

Share |

Singapore Noodles

Ingredients

Similar Recipes

Actions

Meal