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Simple Thai-Peanut Pork

This Simple Thai-Peanut Pork recipe contains bone-in pork chops, frozen asian-style stir-fry vegetables, planters creamy peanut butter, garlic.
4 Servings - 16 min -
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Servings:4  | Calories:256 | Total Fat:12g  | Chol:39mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 3g
15 %
Total Carb 21g
7 %
Fiber 6g
24 %
Sugars 1g
Cholesterol 39mg
13 %
Sodium 111mg
5 %
Protein 19g
38 %
37% Bone-in pork chops
28% Frozen Asian-style stir-fry vegetables
27% PLANTERS Creamy Peanut Butter
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


4 bone-in pork chops (1-1/2 lb.)
1 pkg. (16 oz.) frozen Asian-style stir-fry vegetables
1/3 cup A.1. Supreme Garlic Steak Sauce
3 Tbsp. PLANTERS Creamy Peanut Butter

Directions : View recipe directions on
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