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Shrimp Toast Parisian

These elegant baked appetizers are made by topping small pieces of refrigerated crescent roll dough with an airy mustard-mayo mixture and shrimp.
16 Servings - 30 min - kraftrecipes.com
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Servings:16  | Calories:55 | Total Fat:1g  | Chol:30mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 7g
2 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 30mg
10 %
Sodium 280mg
12 %
Protein 5g
9 %
Calories:
66% Refrigerated crescent dinner rolls
30% Shrimp
2% Egg white
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (8 oz.) refrigerated crescent dinner rolls
1/4 cup GREY POUPON Hearty Spicy Brown Mustard
2 Tbsp. KRAFT Real Mayo Mayonnaise
2 Tbsp. chopped pimiento s
1 tsp. KRAFT Prepared Horseradish
1 egg white
16 medium cleaned shrimp (about 1/2 lb.), cooked

Directions : View recipe directions on kraftrecipes.com
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