Servings:?? | Calories:804 | Total Fat:50g | Chol:744mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 50g
77 %
Sat Fat 11g
53 %
Total Carb 61g
20 %
Fiber 16g
65 %
Sugars 37g
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Cholesterol 744mg
248 %
Sodium 353mg
15 %
Protein 36g
73 %
Calories:
35% Eggs
31% Olive oil
21% Ripe tomatoes
11% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 tbsp olive oil 1 onion, chopped 1 each red and green pepper, deseeded and chopped 2 garlic cloves, crushed 2 tbsp harissa paste 1 tbsp tomato puree 950 g ripe tomatoes, roughly chopped 1/2 tsp sugar 2 tsp red wine vinegar 400 g (14oz) tin chickpeas, drained and rinsed 4 large eggs
Directions : View recipe directions on goodhousekeeping.co.uk
