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photo Serbian Ground Beef, Veggie, and Potato Bake Recipe | Say Mmm

Serbian Ground Beef, Veggie, and Potato Bake

My boyfriend lived in Serbia for 3 years and always begs me to recreate some of his favorite dishes. Based on his sketchy explanations and a little research into Eastern European spices, I concocted this hearty and slightly spicy bake with ground beef, paprika, and vegetables like celery and peppers. Great with a glass of red wine!
4 Servings - 1 hr 25 min - allrecipes.com
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Servings:4  | Calories:448 | Total Fat:28g  | Chol:83mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 10g
50 %
Total Carb 26g
9 %
Fiber 5g
20 %
Sugars 4g
---
Cholesterol 83mg
28 %
Sodium 575mg
24 %
Protein 23g
46 %
Calories:
64% Ground beef
18% Potatoes
10% Others combined
7% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound ground beef
1 tablespoon olive oil
1 green bell pepper, chopped
1 onion, chopped
1 carrot, shredded
2 celery stalks, chopped
1/2 tablespoon paprika
1/2 teaspoon salt
3/4 teaspoon black pepper
1/4 teaspoon crushed red pepper
1 pinch ground cinnamon
1 pinch ground cloves
1/4 cup water
1/8 cup red wine
1 cube beef bouillon
2 tablespoons half-and-half
2 potatoes, peeled and sliced

 Directions : View recipe directions on allrecipes.com
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