Servings:4 | Calories:1609 | Total Fat:76g | Chol:445mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 76g
117 %
Sat Fat 41g
205 %
Total Carb 89g
30 %
Fiber 7g
28 %
Sugars 6g
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Cholesterol 445mg
148 %
Sodium 34048mg
1419 %
Protein 139g
279 %
Calories:
43% Scallops
32% Others combined
12% Heavy cream
12% Cream cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 slices smoked bacon 3 tablespoons whole grain mustard 16 scallops, U 10 dry pack preferred 1 cup, plus 2 tablespoons heavy cream 3/4 cup sour cream 2 pounds small red potatoes 1 teaspoon salt 1 (8 ounce) package cream cheese, room temperature 2 teaspoons roasted garlic 1 teaspoon seasoned salt 4 tablespoons unsalted butter 1/4 cup sliced green onions 1 tablespoon chopped chives 1 cup salt 1/4 cup black pepper 1/4 cup garlic powder
Directions : View recipe directions on foodnetwork.com
