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Sausage Egg and Feta Hash

This recipe contains breakfast sausage, yukon gold potatoes, butter, eggs, feta cheese and more.
04 Servings -
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Servings:04  | Calories:752 | Total Fat:53g  | Chol:409mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 53g
82 %
Sat Fat 22g
110 %
Total Carb 38g
13 %
Fiber 6g
24 %
Sugars 4g
Cholesterol 409mg
136 %
Sodium 1336mg
56 %
Protein 32g
63 %
45% Breakfast sausage
20% Yukon Gold potatoes
17% Others combined
16% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 pounds Yukon Gold potatoes, cut into small chunks (you could also use red potatoes)
1 pound breakfast sausage
¼ cup onion, chopped
¼ cup butter
½ teaspoon salt
½ teaspoon pepper
7 or 8 eggs (depending on how many you can fit in your pan)
⅔ cup crumbled Feta cheese
Fresh minced parsley

Directions : View recipe directions on
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