Servings:04 | Calories:752 | Total Fat:53g | Chol:409mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 53g
Sat Fat 22g
Total Carb 38g
45% Breakfast sausage
20% Yukon Gold potatoes
17% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 pounds Yukon Gold potatoes, cut into small chunks (you could also use red potatoes) 1 pound breakfast sausage ¼ cup onion, chopped ¼ cup butter ½ teaspoon salt ½ teaspoon pepper 7 or 8 eggs (depending on how many you can fit in your pan) ⅔ cup crumbled Feta cheese Fresh minced parsley
Directions : View recipe directions on 5boysbaker.com