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Rosemary Fig Crackers

These gluten free Rosemary Fig Crackers are a super easy recipe and delicious as well.
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Servings:??  | Calories:940 | Total Fat:21g  | Chol:164mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 4g
19 %
Total Carb 161g
54 %
Fiber 8g
32 %
Sugars 14g
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Cholesterol 164mg
55 %
Sodium 1232mg
51 %
Protein 26g
52 %
Calories:
72% Almond flour
13% Olive oil
7% Dried figs
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups blanched almond flour
1/2 teaspoon celtic sea salt
1 teaspoon rosemary, minced
3-4 dried figs, chopped
1 egg
1 tablespoon olive oil

Directions : View recipe directions on elanaspantry.com
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