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photo Roasted Tomato Spaghetti and Crispy ChickPeas Recipe | Say Mmm

Roasted Tomato Spaghetti and Crispy ChickPeas

This recipe contains spaghetti, chickpeas, dill, olive oil, fresh tomatoes and more.
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Servings:??  | Calories:3001 | Total Fat:53g  | Chol:11mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 53g
81 %
Sat Fat 8g
40 %
Total Carb 537g
179 %
Fiber 75g
300 %
Sugars 42g
Cholesterol 11mg
4 %
Sodium 2329mg
97 %
Protein 125g
251 %
56% Spaghetti
23% Chickpeas
10% Dill
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3# garden fresh tomatoes (heirloom is preferable)
1 cup dill, finely chopped
1 cup kale, chopped
15 oz cooked chickpeas
2 tablespoon parmesan cheese, grated
2 cloves garlic, minced
1 tablespoon olive oil + more for drizzling and sauteeing
16 oz spaghetti
salt and pepper to taste

Directions : View recipe directions on
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