Servings:4 | Calories:66 | Total Fat:1g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 15g
5 %
Fiber 4g
16 %
Sugars 8g
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Cholesterol 0mg
0 %
Sodium 1199mg
50 %
Protein 3g
6 %
Calories:
61% Roma tomatoes
22% White onion
10% Garlic cloves
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 pounds roma tomatoes, halved lengthwise 6 unpeeled garlic cloves 1 large white onion, peeled, halved and cut into 1/2 inch slices 1 jalapeno pepper, stemmed and halved (discard the seeds to reduce the heat if you’d like) 1 large handful fresh cilantro leaves 1 tablespoon freshly-squeezed lime juice 2 teaspoons Kosher salt 1/2 teaspoon ground cumin
Directions : View recipe directions on gimmesomeoven.com
