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photo Roasted Fajita-Spiced Chickpeas Recipe | Say Mmm

Roasted Fajita-Spiced Chickpeas

I love to snack on almonds, pecans, peanuts, cashews, sunflower seeds, pepitas etc... I guess you get the picture that I adore a variety of nuts...but what was I to do when I ran out of my favorite...
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Servings:??  | Calories:1287 | Total Fat:39g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 39g
60 %
Sat Fat 2g
12 %
Total Carb 197g
66 %
Fiber 40g
158 %
Sugars 0g
Cholesterol 0mg
0 %
Sodium 3771mg
157 %
Protein 43g
86 %
78% Chickpeas
19% Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 (15 ounce) cans chickpeas (aka garbanzo beans)
2 Tbsp light tasting oil (olive, grapeseed etc)
1/2 tsp sea salt, more or less to taste
1/2 teaspoon black pepper
1/2 Tablespoon chili powder
1/4 tsp ground cumin
1/4 tsp paprika
1/4 tsp onion powder
1/4 tsp garlic powder
1/8 tsp cayenne pepper, omit or reduce if you don’t like heat

Directions : View recipe directions on
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