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Roasted Corn Pasta Salad

This delicious pasta salad is the perfect accompaniment to Black Bean Burgers and it's always the side that I order with my meals at the Elk in Spokane. I've adapted their recipe to make at home. And although I'm definitely...
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Servings:??  | Calories:2963 | Total Fat:118g  | Chol:31mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 118g
181 %
Sat Fat 21g
105 %
Total Carb 451g
150 %
Fiber 60g
241 %
Sugars 24g
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Cholesterol 31mg
10 %
Sodium 1900mg
79 %
Protein 47g
94 %
Calories:
54% Pasta
26% Mayonnaise
9% Others combined
8% Corn
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon melted butter
1 tablespoon vegetable oil
1/2 cup diced onion
1 1/2 cups frozen corn
1 lb uncooked curly or twisty pasta such as Gemelli or Fusilli
1 cup lowfat mayonnaise
2 cups packed fresh cilantro, roughly stemmed
2 tablespoons chipotle puree

Directions : View recipe directions on thefarmchicks.typepad.com
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