When I posted my recap of our Canadian Thanksgiving dinner, I was pretty shocked to see that the recipe people were most interested in was my Brussels sprouts...
Servings:6 | Calories:245 | Total Fat:19g | Chol:12mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 4g
20 %
Total Carb 15g
5 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 12mg
4 %
Sodium 165mg
7 %
Protein 5g
9 %
Calories:
40% Olive oil
32% Thick-cut bacon
13% Others combined
13% Brussels sprouts
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pound Brussels sprouts, washed, trimmed and halved 1 large tart apple, cored and diced 4 slices, thick-cut bacon, cooked and crumbled 1/4 cup olive oil 2 tablespoons maple syrup 1 tablespoon balsamic vinegar
Directions : View recipe directions on backtoherroots.com
