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Roasted Beets

This Roasted Beets recipe contains beets, olive oil, granulated sugar, red wine vinegar, chives and more.
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Servings:??  | Calories:500 | Total Fat:15g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
24 %
Sat Fat 2g
11 %
Total Carb 85g
28 %
Fiber 19g
77 %
Sugars 66g
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Cholesterol 0mg
0 %
Sodium 1697mg
71 %
Protein 11g
22 %
Calories:
58% Beets
25% Olive oil
15% Granulated sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 pound of beets
1/4 cup water
1/2 teaspoon kosher salt, plus more to taste
pinch of granulated sugar
1 tablespoon olive oil, nut oil, or unsalted butter at room temperature
up to 1 tablespoon red wine vinegar, freshly squeezed lemon juice or orange juice
1 tablespoon chopped fresh parsley, chives, or dill

Directions : View recipe directions on thegalleygourmet.net
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