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Roast Stuffed Chicken

This Roast Stuffed Chicken recipe contains roasting chicken, stove top stuffing mix for chicken, margarine or butter, dried thyme leaves.
10 Servings - 1 hr 50 min - kraftrecipes.com
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Servings:10  | Calories:584 | Total Fat:38g  | Chol:170mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 38g
58 %
Sat Fat 11g
55 %
Total Carb 13g
4 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 170mg
57 %
Sodium 430mg
18 %
Protein 44g
88 %
Calories:
83% Roasting chicken
11% STOVE TOP Stuffing Mix for Chicken
5% Margarine or butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 cups hot water
3 Tbsp. margarine or butter , cut up
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 roasting chicken or capon (5 lb.)
1/4 tsp. dried thyme leaves or dried tarragon leaves

Directions : View recipe directions on kraftrecipes.com
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