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Apple Stuffed Pork Loin Roast

This Apple Stuffed Pork Loin Roast recipe contains pork loin roast, olive oil, butter, white bread, granny smith apples and more.
8 Servings - 3 hr 5 min -
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Servings:8  | Calories:363 | Total Fat:17g  | Chol:135mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 6g
30 %
Total Carb 14g
5 %
Fiber 3g
12 %
Sugars 5g
Cholesterol 135mg
45 %
Sodium 409mg
17 %
Protein 38g
76 %
59% Pork loin roast
19% Others combined
12% Olive oil
7% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 tablespoons olive oil
1 large onion, chopped
2 Granny Smith apples, peeled, cored and chopped
8 fresh sage leaves
2 cups thick-cut white bread cubes, crusts removed
1 egg, beaten
2 tablespoons butter
Salt and pepper
1/2 to 1 cup chicken broth, plus more if needed
1 (3 pound) pork loin roast, butterflied

Directions : View recipe directions on
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