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photo Rice with Spinach and Pistachios Recipe | Say Mmm

Rice with Spinach and Pistachios

A confirmed carnivore aspires to eat less meat—and learns just how satisfying vegetables can be.
4 Servings - 45 min - oprah.com
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Servings:4  | Calories:376 | Total Fat:15g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 2g
10 %
Total Carb 51g
17 %
Fiber 8g
32 %
Sugars 2g
---
Cholesterol 0mg
0 %
Sodium 474mg
20 %
Protein 13g
26 %
Calories:
45% Basmati rice
22% Shelled pistachios
16% Olive oil
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup basmati rice, rinsed
1/2 tsp. kosher salt, plus more to taste
2 Tbsp. olive oil, divided
1 clove garlic, sliced
2 pounds spinach, stemmed and cut into 1 / 2-inch-wide strips
Finely grated zest of 2 lemons
1 Tbsp. chopped fresh dill
1/2 cup roasted and shelled pistachios, coarsely chopped

 Directions : View recipe directions on oprah.com
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