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Rice, Broccoli 'n Cheese Cups

This Rice, Broccoli 'n Cheese Cups recipe contains instant white rice, frozen chopped broccoli, kraft ranch dressing, kraft shredded mozzarella cheese, eggs and more.
8 Servings - 30 min - kraftrecipes.com
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Servings:8  | Calories:195 | Total Fat:8g  | Chol:50mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 23g
8 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 50mg
17 %
Sodium 210mg
9 %
Protein 8g
16 %
Calories:
45% Instant white rice
21% KRAFT Ranch Dressing
17% Others combined
16% KRAFT Shredded Mozzarella Cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup instant white rice , uncooked
1 cup chicken broth
1-1/2 cups frozen chopped broccoli , thawed, drained
2/3 cup KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Ranch Dressing
2 eggs , lightly beaten

Directions : View recipe directions on kraftrecipes.com
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