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Remoulade Sauce

A Louisiana-style remoulade sauce made from mayonnaise, mustard, hot sauce, garlic, paprika and Cajun or Creole seasoning.
1 Servings - 10 min -
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Servings:1  | Calories:2225 | Total Fat:246g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 246g
378 %
Sat Fat 34g
170 %
Total Carb 13g
4 %
Fiber 6g
24 %
Sugars 3g
Cholesterol 0mg
0 %
Sodium 2400mg
100 %
Protein 5g
10 %
96% Mayonnaise
2% Mustard
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pickle juice


1 1/4 cups mayonnaise
1/4 cup mustard (Creole mustard if possible)
1 Tbsp sweet paprika
1-2 teaspoons Cajun or Creole seasoning
2 teaspoons prepared horseradish
1 teaspoon pickle juice (dill or sweet, your preference)
1 teaspoon hot sauce (preferably Tabasco)
1 large clove garlic, minced and smashed

Directions : View recipe directions on
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