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photo Red Velvet Crepes Recipe | Say Mmm

Red Velvet Crepes

New take on a classic: Red Velvet Crepes with mascarpone cream filling, drizzled with chocolate ganache sauce.
24 Servings - duhlicious.com
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Servings:24  | Calories:1542 | Total Fat:121g  | Chol:335mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 121g
186 %
Sat Fat 69g
345 %
Total Carb 96g
32 %
Fiber 3g
12 %
Sugars 79g
---
Cholesterol 335mg
112 %
Sodium 986mg
41 %
Protein 22g
44 %
Calories:
55% Mascarpone cheese
30% Bittersweet chocolate
9% Others combined
4% Heavy cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Red food color

Ingredients

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons sugar
2 cups butter milk
1 1/4 cup whole or lowfat milk
1 large egg
1 teaspoon vanilla extract
1 1/2 tablespoons cocoa powder, sifted
1 tablespoon red food color gel
2 tablespoons unsalted butter, melted
2 tablespoons cooking oil (for pan)
Mascarpone Cream Filling
500 mL heavy cream
300 gr mascarpone cheese
1/2 cup icing sugar
1 teaspoon vanilla extract
zest of 1 orange (optional, but adds nice tang)
1/2 cup raspberry jam (optional, for filling crepes)
Chocolate Ganache Topping
75 gr bittersweet chocolate
75 mL heavy cream
1 tablespoon sugar

 Directions : View recipe directions on duhlicious.com
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