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Red Velvet Crepes

These Red Velvet crepes will satisfy a multitude of cravings with raspberry preserves and a kicked up sweet cream cheese filling to the Nutella drizzled over top! A perfect treat for Valentines Day.
12 Servings -
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Servings:12  | Calories:365 | Total Fat:22g  | Chol:131mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 13g
65 %
Total Carb 34g
11 %
Fiber 1g
4 %
Sugars 24g
Cholesterol 131mg
44 %
Sodium 359mg
15 %
Protein 8g
16 %
35% Cream cheese
32% Others combined
21% Powdered sugar
10% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Red food color


2 eggs
1 egg yolk
1 cup milk
1/2 cup water
pinch salt
3 Tablespoons butter, melted
1 teaspoon sugar
dash of vanilla
1 cup all-purpose flour
1 1/2 Tablespoon Cocoa Powder
red food color
extra butter to cook with
Raspberry Preserves
Sweet Cream Cheese Filling
Nutella (or chocolate)
16 ounces cream cheese, softened
1/2 tsp lemon juice
2 cups powdered sugar
1 / 2 cup ricotta
1 tsp vanilla extract
2 Tbsp strong coffee
1 tsp rum (optional)

Directions : View recipe directions on
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