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Quinoa Salad with Avocado

This Quinoa Salad with Avocado recipe contains avocados, quinoa, extra virgin olive oil, radishes, green onions and more.
6 Servings -
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Servings:6  | Calories:261 | Total Fat:16g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 2g
10 %
Total Carb 26g
9 %
Fiber 7g
28 %
Sugars 1g
Cholesterol 0mg
0 %
Sodium 16mg
1 %
Protein 6g
11 %
41% Avocados
39% Quinoa
16% Extra virgin olive oil
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 cup quinoa (rinsed well with cold water)
2 cups water
2 avocados, peeled and diced in 3/4 inch pieces
1 T fresh-squeezed lime juice (for tossing avocado)
1 cup chopped radishes (diced in 1/2 inch pieces)
1 large cucumber (peeled with thin green stripes remaining, seeds scraped out, and diced in 1/2 inch pieces)
1/4 cup thinly sliced green onions
3 T fresh-squeezed lime juice
1/2 tsp. ground cumin
1/2 tsp. Spike Seasoning (or use other all purpose seasoning blend of your choice)
1/2 tsp. Vege-Sal (or use 1/4 tsp. sea salt)
2 T extra virgin olive oil

Directions : View recipe directions on
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