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Quick Healthy Pumpkin Muffins

This Quick Healthy Pumpkin Muffins recipe contains white whole wheat flour, vegetable oil, pumpkin, eggs, baking powder and more.
12 Servings - yummymummykitchen.com
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Servings:12  | Calories:131 | Total Fat:7g  | Chol:31mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 31mg
10 %
Sodium 170mg
7 %
Protein 3g
6 %
Calories:
43% White Whole Wheat flour
38% Vegetable oil
9% Others combined
9% Pumpkin
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pepitas

Ingredients

1 1/2 cups White Whole Wheat flour
1 teaspoon baking powder
1 cup canned solid-pack pumpkin (from a 15 ounce can)
1/3 cup vegetable oil
2 large eggs
1 teaspoon pumpkin-pie spice
1 cup plus 1 tablespoon raw turbinado sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup pepitas (pumpkin seeds)

Directions : View recipe directions on yummymummykitchen.com
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