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Quick Chicken-Sesame Rice Balls

Quick Chicken-Sesame Rice Balls are our take on rice balls (onigiri)—a classic Japanese bento box dish. You can decorate the rice balls with nori to make pandas, kittens, rabbits, or your kids' favorite characters. For even more fun, cut the kiwi slices with a cookie cutter.
2 Servings - 20 min -
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Servings:2  | Calories:472 | Total Fat:7g  | Chol:36mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 85g
28 %
Fiber 0g
0 %
Sugars 1g
Cholesterol 36mg
12 %
Sodium 654mg
27 %
Protein 14g
29 %
80% Sticky rice
15% Rotisserie chicken
2% Dark sesame oil
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 (7.4 ounce) package precooked sticky rice (such as Annie Chun's)
2 teaspoons rice vinegar, divided
1/4 teaspoon sugar
1/4 teaspoon kosher salt
2 tablespoons thinly sliced green onion tops
1 teaspoon lower-sodium soy sauce
1/2 teaspoon dark sesame oil
2 ounces skinless, boneless rotisserie chicken breast, finely shredded
Nori sheets for decoration (optional)

Directions : View recipe directions on
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