Pumpkin Cake III

Delicious pumpkin spice cake baked in a sheet pan. Very moist and great for pot-lucks. When cool, top with your favorite cream cheese frosting.

1 Servings - 1 hr - allrecipes.com

Servings:1 | Calories:6457 | Total Fat:393g | Chol:655mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 393g

605 %

Sat Fat 28g

140 %

Total Carb 696g

232 %

Fiber 45g

180 %

Sugars 438g

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Cholesterol 655mg

218 %

Sodium 3322mg

138 %

Protein 77g

154 %

Calories:

40% Vegetable oil

23% White sugar

21% Others combined

14% All-purpose flour

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

2 cups white sugar
1 1/4 cups vegetable oil
1 teaspoon vanilla extract
2 cups canned pumpkin
4 eggs
2 cups all-purpose flour
3 teaspoons baking powder
2 teaspoons baking soda
1/4 teaspoon salt
2 teaspoons ground cinnamon
1 cup chopped walnuts (optional)

Directions : View recipe directions on allrecipes.com

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