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photo Pull-Apart Maple Pecan Sticky Buns Recipe | Say Mmm

Pull-Apart Maple Pecan Sticky Buns

Hints of maple syrup and cinnamon lead you to the creamy cream cheese center of these decadent sticky buns. Fun to pull apart and eat, these are sure to be a huge hit!
20 Servings - 45 min - kraftrecipes.com
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Servings:20  | Calories:174 | Total Fat:8g  | Chol:19mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 4g
20 %
Total Carb 24g
8 %
Fiber 1g
4 %
Sugars 8g
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Cholesterol 19mg
6 %
Sodium 395mg
16 %
Protein 3g
6 %
Calories:
50% Refrigerated flaky buttermilk biscuits
22% PHILADELPHIA Cream Cheese
15% Others combined
11% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 cup PLANTERS Chopped Pecans
1/2 cup (1 stick) butter , divided
1/3 cup maple-flavored or pancake syrup
1/2 cup sugar
1 tsp. ground cinnamon
2 cans (12 oz. each) refrigerated flaky buttermilk biscuits
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , cut into 20 cubes

Directions : View recipe directions on kraftrecipes.com
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