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photo Pressure Cooker Mom's Classic Pot Roast with Savory Onion Gravy Recipe | Say Mmm

Pressure Cooker Mom's Classic Pot Roast with Savory Onion Gravy

So Sunday’s in my house was a pot roast kinda day. I can remember getting up super early watching, then eventually helping, Mom make her to-die-for white bread and rolls.  She’d then gr…
2 Servings - 1 hr 10 min - thekitchenwhisperer.net
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Servings:2  | Calories:222 | Total Fat:8g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 34g
11 %
Fiber 6g
24 %
Sugars 12g
---
Cholesterol 0mg
0 %
Sodium 2968mg
124 %
Protein 6g
13 %
Calories:
35% Others combined
28% Olive oil
22% Carrots
13% Corn starch
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 – 4 lb chuck roast *See notes for 3 pound roast
1 large yellow onion, chopped small, about 1 1/2 – 2 cups
4 whole carrots, cut into 3 ” sections
1 Tbl minced garlic, fresh
3 cup s beef stock
2 Tbl Worcestershire sauce
2 tsp kosher salt
1 tsp black pepper
1 Tbl parsley, dried
1 tsp thyme, dried
1 Tbl olive oil
2 Tbl corn starch
2 Tbl water

 Directions : View recipe directions on thekitchenwhisperer.net
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