Servings:3 | Calories:794 | Total Fat:45g | Chol:121mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 26g
130 %
Total Carb 71g
24 %
Fiber 11g
44 %
Sugars 8g
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Cholesterol 121mg
40 %
Sodium 1999mg
83 %
Protein 29g
59 %
Calories:
36% Queso blanco
29% White potatoes
17% Butter
16% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
I used a 2.5qt crock (I have two now! This one and my 6qt!) 6 small white potatoes, peeled and diced 1/2 sweet onion, diced 2 garlic cloves, smashed and chopped 6 baby carrots, sliced (did not have parsnips) 1/2 stick butter 3 T flour 1 1 / 2c 1% milk 1/2 c half and half 2 T dry mustard 1 t paprika dash cayenne pepper, or two 1 t seasoned salt 1/2 t pepper 1 t dill 3 bay leaves 10 oz queso blanco (same package as velveeta, just white) 1 chicken bouillon cube
Directions : View recipe directions on crockpot365.blogspot.com
