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Poppy Seed Chicken Pita

This recipe contains chicken breasts, mayonnaise, pecans, pitas, dried apricots and more.
4 Servings - 40 min - foodnetwork.com
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Servings:4  | Calories:735 | Total Fat:43g  | Chol:151mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 43g
66 %
Sat Fat 7g
35 %
Total Carb 34g
11 %
Fiber 7g
28 %
Sugars 14g
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Cholesterol 151mg
50 %
Sodium 1104mg
46 %
Protein 56g
112 %
Calories:
35% Chicken breasts
27% Mayonnaise
25% Others combined
11% Pecans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 skin-on, bone-in chicken breasts (about 2 pounds)
Kosher salt
1 large orange
1/2 cup mayonnaise
1/3 cup sour cream or low-fat Greek yogurt
1 tablespoon dijon mustard
1 stalk celery, chopped
1/2 cup chopped pecans, almonds or walnuts, toasted
1/4 cup chopped fresh chives
1 1/2 tablespoons poppy seeds
Freshly ground pepper
1/2 cup dried apricots, chopped (optional)
Torn lettuce leaves, for serving
4 whole-wheat pitas, halved
Photograph by Antonis Achilleos

Directions : View recipe directions on foodnetwork.com
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