Servings:6 | Calories:140 | Total Fat:6g | Chol:49mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 2g
10 %
Total Carb 2g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 49mg
16 %
Sodium 678mg
28 %
Protein 17g
34 %
Calories:
84% Turkey breast
6% Dry sherry
5% Onion
3% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Plum jam
Ingredients
1 cup plum jam or any fruit jam 1/4 cup dry sherry or chicken broth 2 tablespoons olive or canola oil 1 medium onion, finely chopped (1 / 2 cup) 2 teaspoons chopped fresh or 1/2 teaspoon dried rosemary leaves, crumbled 1 1/2 teaspoons garlic salt 1/4 teaspoon pepper 1 1/2 pounds turkey breast tenderloins (about 3 tenderloins)
Directions : View recipe directions on bettycrocker.com
