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photo Peppered Pork Pitas with Garlic Spread Recipe | Say Mmm

Peppered Pork Pitas with Garlic Spread

Delicious garlicky restaurant-style pork sandwiches can be on your dinner table in minutes.
4 Servings - 20 min - bettycrocker.com
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Servings:4  | Calories:437 | Total Fat:25g  | Chol:67mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 5g
25 %
Total Carb 24g
8 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 67mg
22 %
Sodium 340mg
14 %
Protein 28g
57 %
Calories:
37% Boneless pork loin chops
28% Mayonnaise
22% Pita
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/3 cup mayonnaise or salad dressing
2 tablespoons milk
2 cloves garlic, finely chopped
1 lb boneless pork loin chops, cut into thin bite-size strips
1 tablespoon olive or vegetable oil
1 teaspoon coarsely ground pepper
1 jar (7.25 oz) roasted red bell peppers, drained, sliced
4 pita fold breads (7 inch)

 Directions : View recipe directions on bettycrocker.com
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