Servings:?? | Calories:494 | Total Fat:33g | Chol:173mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
50 %
Sat Fat 15g
73 %
Total Carb 9g
3 %
Fiber 2g
6 %
Sugars 5g
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Cholesterol 173mg
58 %
Sodium 318mg
13 %
Protein 43g
86 %
Calories:
48% Boneless skinless pink salmon
46% PHILADELPHIA Fat Free Cream Cheese
2% Red onion
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 cup PHILADELPHIA Fat Free Cream Cheese , softened 1/4 cup KRAFT Peppercorn Ranch Dressing 1 can (6 oz.) boneless skinless pink salmon , drained, flaked 1/2 of a medium green pepper , finely chopped 1/4 of a medium red onion , finely chopped
Directions : View recipe directions on kraftrecipes.com
