Servings:8 | Calories:97 | Total Fat:5g | Chol:20mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
Sat Fat 3g
Total Carb 8g
38% Blue cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 pears (such as Bosc or Bartlett), each cut into 8 wedges 2 teaspoons fresh lemon juice 1 cup arugula 3 ounces blue cheese, cut into small pieces 6 ounces thinly sliced prosciutto, cut in half lengthwise
Directions : View recipe directions on realsimple.com