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photo Pear Upside-Down Cake Recipe | Say Mmm

Pear Upside-Down Cake

Move over, pineapple?
16 Servings - 55 min - kraftrecipes.com
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Servings:16  | Calories:204 | Total Fat:7g  | Chol:47mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 35g
12 %
Fiber 3g
12 %
Sugars 28g
---
Cholesterol 47mg
16 %
Sodium 125mg
5 %
Protein 2g
4 %
Calories:
36% Others combined
24% Pears
20% Brown sugar
18% Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 fresh pears (1 lb.), peeled
3/4 cup packed brown sugar
1 tsp. pumpkin pie spice
1/2 cup dried cranberries
1 pkg. (2-layer size) yellow cake mix
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
4 eggs
1-1/4 cups water
1/4 cup oil
2 cups thawed COOL WHIP Whipped Topping

 Directions : View recipe directions on kraftrecipes.com
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