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photo Peanut Butter-Chocolate Banana Cream Pie Recipe | Say Mmm

Peanut Butter-Chocolate Banana Cream Pie

From its cookie crust to the dreamy, creamy filling to curls of chocolate, this pie is a grown-up?
10 Servings - 3 hr 45 min - kraftrecipes.com
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Servings:10  | Calories:353 | Total Fat:20g  | Chol:28mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 8g
40 %
Total Carb 40g
13 %
Fiber 2g
8 %
Sugars 29g
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Cholesterol 28mg
9 %
Sodium 424mg
18 %
Protein 7g
13 %
Calories:
44% Others combined
21% PLANTERS Creamy Peanut Butter
20% JELL-O Vanilla Flavor Instant Pudding
13% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

35 NILLA Wafers , finely crushed (about 1 cup)
1/4 cup butter , melted
2 squares BAKER'S Semi-Sweet Chocolate , divided
1/2 cup PLANTERS Creamy Peanut Butter
2 bananas , cut lengthwise in half, then crosswise into quarters
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
2 cups cold milk
2 cups thawed COOL WHIP Whipped Topping , divided
2 Tbsp. PLANTERS Salted Peanuts , coarsely chopped

Directions : View recipe directions on kraftrecipes.com
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